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DARK
FUDGE ICE CREAM RECIPE
This recipe
will teach you how to make Dark Fudge Ice Cream. It is a quick
and easy recipe to make. Dark
Fudge Ice Cream that just sounds so devine and the taste is
so great. The ingredients of chocolate, butter, sugar, corn
syrup, half and half, eggs, vanilla and whipping cream goes
into making this ice cream recipe so fabulous.
Dark Fudge
Ice Cream Ingredients
4 eggs
2 Tbs butter
2 tsp vanilla extract
2 cups whipping cream
1/3 cup light corn syrup
2 cups granulated sugar
2 cups half and half divided
6 oz unsweetened chocolate
Dark Fudge
Ice Cream Method
In a large heavy saucepan melt
chocolate and butter over low heat stirring often then stir
in sugar, corn syrup and 2/3 cup of the half and half. Stir
over low heat until mixture comes to a boil. Simmer 4 minutes
without stirring and set aside. In a small bowl beat eggs
until blended and then stir in 1/2 cup of hot chocolate mixture.
Stir egg mixture into remaining chocolate mixture. Cook and
stir over medium heat until slightly thickened. Cool to lukewarm
and then stir in the vanilla extract, whipping cream and remaining
half and half. Freeze the Dark Fudge Ice Cream in the ice
cream maker according to manufacturer's directions.
Enjoy your freshly made Dark
Fudge Ice Cream!
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