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CRANBERRY
ICE CREAM RECIPE
This recipe
will teach you how to make Cranberry Ice Cream. It is a quick
and easy recipe to make. Cranberry
Ice Cream is a very tasty and delicious ice cream recipe.
The flavours of cranberries, whipping cream, yogurt and sugar
are the ingredients that goes into making this such an exceptional
ice cream recipe. I know if you make this ice cream your whole
family will enjoy it.
Cranberry
Ice Cream Ingredients
2 Tbs plain yogurt
1 lb frozen cranberries
3/4 cup granulated sugar
1 1/4 cups whipping cream
Cranberry
Ice Cream Method
In a saucepan
put the cranberries and pour 1 cup boiling water over them
and then cover and leave for 5 minutes. Bring to simmering
point and cook for 5 minutes and then turn off the heat and
leave for 5 minutes. Bring to simmering point again and cook
for 5 minutes. Remove from the heat and stir in the sugar
and reduce to a puree and let cool. Lightly whip the cream
in a bowl with the yogurt then fold into the puree. Pour the
mixture into a container and cover and freeze until firm beating
twice at hourly intervals. About 20 minutes before serving
transfer the Cranberry Ice Cream to the refrigerator.
Enjoy your freshly made Cranberry
Ice Cream!
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