|
CHICKEN
NOODLE CASSEROLE RECIPE
This recipe
will teach you how to make Chicken Noodle Casserole. It is
a quick and easy recipe to make. This
Chicken Noodle Casserole is a nourishing recipe to make. The
taste of chicken with mushroom soup, egg noodles and sour
cream then topped with corn bread crumbs is sensational.
Chicken
Noodle Casserole Ingredients
8 oz sour cream
1 stick margarine
4 cups corn bread crumbs
1 can cream of mushroom soup
1 small package egg noodles cooked
1 medium chicken stewed until tender
Chicken
Noodle Casserole Method
After the chicken has cooked
and cooled remove the meat from the bones and cut into small
pieces. Mix the chicken, cooked egg noodles, mushroom soup,
sour cream and one soup can of water together in a large mixing
bowl. Put a layer of breadcrumbs on the bottom of a casserole
dish and then add the chicken mixture and then top with the
remaining breadcrumbs. Melt the margarine and pour over the
breadcrumbs. Bake the Chicken Noodle Casserole for 20 minutes
at 350 degrees.
Enjoy your freshly made Chicken
Noodle Casserole!
Search Recipes
|
